Anodized to absorb, distribute and transfer heat evenly and efficiently, these two frying pans sautée mushrooms, fry eggs, caramelize onions and bake frittatas. Ergonomic handles provide a sturdy grip as you stir and flip. Oven-safe for versatility, the 8- and 10-inch fry pans boast strong stainless steel bases to prevent warping and ensure induction capability. Flared rims allow for drip-free pouring and serving, while the durable non-stick finish ensures easy release and quick cleanup.
All-Clad ® HA1 Curated Hard-Anodized Non-Stick Frying Pans, Set of 2: 8" and 10".5.2"Hheight17.3"Wwidth10.8"DdepthMeasurements are in inches.13.21Hheight43.94Wwidth27.43DdepthcmMeasurements are in centimeters.
Heavy-gauge hard-anodized aluminum with stainless steel plates