Anodized to absorb, distribute and transfer heat evenly and efficiently, this sauté pan is ideal for gently cooking onions, mushrooms and pork chops. An ergonomic handle provides a sturdy grip, and the stainless steel lid retains heat and moisture. Oven-safe for versatility, the pan boasts a strong stainless steel base to prevent warping and ensure induction capability. The flared rim allows for drip-free pouring and serving, while the durable non-stick finish ensures easy release and quick cleanup. Our 4-quart lidded sauté pan is a Crate & Barrel exclusive.
All-Clad ® HA1 Curated Hard-Anodized Non-Stick 4-Qt. Everyday Pan with Lid.4.33"Hheight14.17"Wwidth14.17"DdepthMeasurements are in inches.11Hheight35.99Wwidth35.99DdepthcmMeasurements are in centimeters.
Heavy-gauge hard-anodized aluminum with stainless steel plate