As beautiful as it is functional, the Heritage line of stoneware bakeware provides superior heat distribution and temperature retention, making it ideal for baked goods and roasted dishes. Crafted of dense stoneware, this lidded casserole dish is enameled in warm white inspired by baked meringues. The essential baker resists scratching, staining, cracking and crazing, and its nearly non-stick interior effortlessly releases foods. The lid seals in moisture and makes it easy to tote dishes to potlucks and picnics. Based on designs from Le Creuset's archives, the baking dish goes from oven to table for a timeless presentation.

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic cookware is prized for its utilitarian beauty and unsurpassed heat retention.